This Pint Smoker body is powder coated with a glossy orange and the doors and hardware with Textured Black. It will come with the new Humphrey's patent pending combo water pan set up. Both Slide Out and Drop in with 2-1/2" deep water pan.
Made in the USA
Includes 6" Casters
Ready to ship in 1-2 weeks!
Standard Features
1200 Degree Non-flammable Insulation 
3 Cooking Stainless Steel Wire Rod Racks
9 Rack Locations 
Hold Full Size Hotel Pans 
Stainless Steel 2-1/2” Water Pan 
Removable Heat Deflector 
Slide Out Water Pan Holder 
Thermometer 
Stylish Latches 
Welded Tubular Sub frame 
Two Probe Ports
Innovative Caster Clip System which allows you to interchange casters and feet very easily
6" Casters
Reverse Flow Air Design
Dual Wall Construction  
Dimensions
Outside Dimensions: 24w x 29d x 50h
Total Weight of cooker is 375lbs
Cooking chamber: 15.25w x 22.5d x 25.5h
Rack Size: 14.75w x 22d 
Specifications
Max Recommended Cooking Temp 425° F
Amount of Charcoal: 10-12lbs
Cooking Time: 12+ hours (Depending on temperature)
Meat: (approx) 9-12 butts, 12-21 racks baby backs, 8 chickens, 2-3 large turkeys (the purchase of additional racks maybe needed)
Orange Pint - GEN 23 - Coming Soon!
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This Pint Smoker body is powder coated with a glossy orange and the doors and hardware with Textured Black. It will come with the new Humphrey's patent pending combo water pan set up. Both Slide Out and Drop in with 2-1/2" deep water pan.
Made in the USA
Includes 6" Casters
Ready to ship in 1-2 weeks!
Standard Features
1200 Degree Non-flammable Insulation 
3 Cooking Stainless Steel Wire Rod Racks
9 Rack Locations 
Hold Full Size Hotel Pans 
Stainless Steel 2-1/2” Water Pan 
Removable Heat Deflector 
Slide Out Water Pan Holder 
Thermometer 
Stylish Latches 
Welded Tubular Sub frame 
Two Probe Ports
Innovative Caster Clip System which allows you to interchange casters and feet very easily
6" Casters
Reverse Flow Air Design
Dual Wall Construction  
Dimensions
Outside Dimensions: 24w x 29d x 50h
Total Weight of cooker is 375lbs
Cooking chamber: 15.25w x 22.5d x 25.5h
Rack Size: 14.75w x 22d 
Specifications
Max Recommended Cooking Temp 425° F
Amount of Charcoal: 10-12lbs
Cooking Time: 12+ hours (Depending on temperature)
Meat: (approx) 9-12 butts, 12-21 racks baby backs, 8 chickens, 2-3 large turkeys (the purchase of additional racks maybe needed)

