As the barbecue pros know, injecting is the most efficient way to add flavor and moisture to smoked, barbecued, or grilled meats. Think of injecting as marinating from the inside out.
This injection was designed and created to provide just the right amount of flavor to the meat with a whole lot of moistures. Pairs perfectly with any other seasoning or rub.
Humphrey's Moist Maker - Poultry
Pickup available at 63 Water Street
Usually ready in 4 hours
As the barbecue pros know, injecting is the most efficient way to add flavor and moisture to smoked, barbecued, or grilled meats. Think of injecting as marinating from the inside out.
This injection was designed and created to provide just the right amount of flavor to the meat with a whole lot of moistures. Pairs perfectly with any other seasoning or rub.
